Heston Blumenthal Unveils A Pub You Can Eat

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GOING for a pint with top chef Heston Blumenthal was unlikely to be straightforward.

For a start, we meet in a pub built by him — in a PIE.

And everything in it, the walls, ceiling and even the billiard table can be eaten.

Heston pulls me a pint but, of course, this is no normal beer — it comes with a foam distilled out of the bacon-flavoured snack Frazzles.

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