Looking to save money on your weekly supermarket shop? Buy foods that store well in the freezer.
According to Buzz60, there are a bucket load of tasty treats you can freeze, which you'd never really think to do.
Milk, for example, can be frozen for up to two months. Meanwhile eggs (minus their shells) can be stored in the freezer for up to a year - whether they are raw or cooked.
Cheese can also be put in the freezer. Just make sure you slice, grate or cube it first to ensure it doesn't go crumbly when it defrosts.
You can also freeze chicken, regardless of whether it's raw or cooked.
And finally, if you've only used half of your onion, then fear not. You can store the other half in the freezer and use it another time.
Happy days!
SEE ALSO:
How To Make Falafel: A Simple Recipe To Help You Make The Middle Eastern Dish At Home
How To Cook Fish Without Leaving A Smell Using Lemon And Vinegar
