Contributor

Emily Curson-Baker

Nutritional cook & health food specialist

I’ve had a keen interest in food for my whole life but it wasn’t until I discovered my own food intolerances that I really began to have fun with the food available to me! When we eat food that is in harmony with our bodies it makes us feel great, food is such a fascinating subject that can be applied to any situation.

Submit a tip

Do you have info to share with HuffPost reporters? Here’s how.