Contributor

Hilda Glickman

University lecturer, nutritionist, author

Hilda is a lecturer at the Open University and has taught nurses and health professionals for many years. She also taught student nutritionists at various colleges. As a qualified nutritional therapist, she helped hundreds of people improve their health through diet.

Her book on preventing breast cancer full of new and important information that is backed up by scientific evidence. Every woman should be empowered by having the knowledge that is available.

She writes in a way that engages the reader throughout, explaining the ways that foods work while at the same time exuding warmth and empathy.

An entertaining and lively speaker, Hilda also enjoys talking and presenting to the general public on all sorts of topics relating to nutrition.

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