Eating, Giving, Growing
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Posted 08.15.2012
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UK Lifestyle
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A while ago, I wrote on the rainbo blog how one of the most empowering and exciting elements of running one's own business - however small - is the freedom to choose where you spend your profits. In other words, to be able to give money gained by your toils to the cause of your choice. For me, this is one of the fundamental bonuses of setting up your own for-profit company, and one that is all too often overlooked in the food industry.
