Entries by Theo Randall from 07/2012

I'm Cooking Up a Storm for the HuffPostUK's First Birthday

| Posted 07.18.2012 | UK Lifestyle

As this is a very special occasion, I have made a classic Italian birthday cake for the HuffPost UK team with Génoise sponge steeped in grappa, layered with crème di mascarpone, and then covered with fresh raspberries...

Recipe for the Weekend: Italian Tagliatelle With Squid

| Posted 07.20.2012 | UK Lifestyle

Just in time for the weekend, I wanted to show you a traditional Italian tagliatelle squid dish made with just a few simple, but great ingredients.

Recipe for the Weekend: Cape Sante Scallops With Chilli, Chard, Datterini Tomatoes and Lentils

| Posted 07.27.2012 | UK Lifestyle

For this weekend I wanted to show a really simple dish that will impress friends, partners, or family. This beautiful light recipe is ideal for a summer evening and a great alternative for brunch. It can be done quickly so you can still enjoy the Games!