"Chef

Want To Set Up Your Own Food Truck? Here's How

The Huffington Post UK | Lucy Sherriff | Posted 02.07.2014 | UK Universities & Education

The food industry is a particularly tricky beast to tackle, especially when you’re dying to get involved but are find it increasingly frustrating th...

Disgruntled Employee Drops Claim That Chef Karmel Made Sexual Advances

The Huffington Post UK | Posted 15.05.2014 | UK

The UK's most famous children's cookery writer Annabel Karmel has had claims she fired a sales manager because he spurned her sexual advances withdraw...

Lazy Chicken One Pot Wonder

Shelina Permalloo | Posted 23.06.2014 | UK Lifestyle
Shelina Permalloo

I initially wanted a chicken soup but then I realised I wanted something a bit more substantial. So I created this dish, which I suppose is a hybrid between a tagine and a light stew. I prepared this dish like a tagine in the sense of layering but added more water to it to create a soupy base.

Food Tube Parties Like It's One-Year-Old - Live

Jamie Oliver's Food Tube | Posted 29.03.2014 | UK Entertainment
Jamie Oliver's Food Tube

Food Tube went live on Tuesday, taking over Jamie Oliver's Fifteen and throwing the party to end all parties, celebrating the channel's first anniversary.

Easy Italian Cooking: Cherry Tiramisu

Richard Brownlie-Marshall | Posted 12.12.2013 | UK Lifestyle
Richard Brownlie-Marshall

Italian cooking is my favourite type of food, pizza and pasta, but tiramisu is not something that normally sends me salivating over the dessert menu.

Chef All at Sea

Mike Gerrard | Posted 23.01.2014 | UK Lifestyle
Mike Gerrard

The challenge facing this chef is that he is on board the Glen Tarsan, a converted fishing boat which now takes up to 12 passengers on wildlife cruises off the west coast of Scotland, where the weather can occasionally be, well, challenging.

Why You Shouldn't Piss Off A Michelin Starred Chef

The Huffington Post UK | Posted 04.09.2013 | UK Lifestyle

Michelin chef Oliver Dunne didn't take too kindly to a review in the Irish Independent by well known food critic Lucinda O'Sullivan. After she pos...

Jamie Oliver Blames the Poor While Food Industry Cashes In

The Conversation UK | Posted 29.10.2013 | UK Lifestyle
The Conversation UK

Healthy, satisfying and affordable options are simply less available to many families for geographical as well as economic reasons and certainly don't have the power of the food and advertising industry behind them

Emma Sleight

Top Chef Secrets On Cooking At Home And Seasonal Food

HuffingtonPost.com | Emma Sleight | Posted 26.06.2013 | UK Lifestyle

Half hidden in a backstreet Soho, the understated little bacaro Polpo serves up cicchetti-style dishes that taste like they could have been shipped in...

Time for Gordon Ramsay to Swear Off the 'F' Word - Foie Gras

Mimi Bekhechi | Posted 10.07.2013 | UK Lifestyle
Mimi Bekhechi

A new PETA US investigation of Hudson Valley Foie Gras - a Sullivan County, New York, farm that supplies the Gordon Ramsay-licensed restaurant at The London NYC hotel - has revealed abysmal factory-farm conditions at America's self-styled "premier producers of foie gras".

PHOTOS: Huge Blaze Rips Through Fearnley-Whittingstall's River Cottage

PA/Huffington Post UK | Posted 08.02.2012 | UK

A huge fire at Hugh Fearnley-Whittingstall's River Cottage has left the celebrity chef's farm park "severely damaged." Fearnley-Whittingstall is a...

Body Of Jamie Oliver's Apprentice Found In Garden

PA | Posted 23.01.2012 | UK

One of Jamie Oliver's original apprentices, Kevin Boyle, from his Fifteen restaurant has been found dead in a garden, police have said. Kevin Boyle...

Antony Worrall Thompson - Unexpected Excitement in Bagging Area

Sam Fraser | Posted 11.03.2012 | Home
Sam Fraser

It's been a long time since I did any shoplifting - 31 years, to be precise, but I must have been better at it than Antony Worrall Thompson, because I didn't get caught.

Way to Make Money in a Bad Economy #264: Sell Yourself

Chris Purnell | Posted 19.02.2012 | UK Lifestyle
Chris Purnell

I spoke to a woman that is selling her time through a personal ad on the internet. "I work 30 hours a week as a chef, but I'm a single mum of a 13-year-old girl with a mortgage over my head and my wage doesn't go where I need it to." Her name is Lisa.