As I finish another mediocre London sushi lunch that I've grabbed from beside the sandwiches, I find my mind transported back to Tokyo where the freshest and tastiest sushi imaginable filled a hole in my stomach and cemented a place in my mind as the best sushi I've ever eaten. But it's more amazing than that because it's also the best and only sushi I've ever made.
I honestly don't know what matters and what doesn't any more. Some days I take on the top medics and politicians just seeking the truth and to fight for a better future for children diagnosed with the number one cancer killer in children - brain tumours. Other days I just stare into space wondering what on earth we are here for.
A thick fog has descended over Food Tube HQ where some frightfully delicious recipes have risen from the shallow depths of the internet... Mwhahahahahahaha!
As Christmas fast approaches, it's important to get planning now and prepare in advance to ensure a stress-free festive season. We all know that feeling when something unexpected happens on Christmas day, but there are simple measures you can put in place to prevent this - you'll be amazed how easy they are! And it's not just the kitchen that requires some TLC - keep you and your guests safe and warm at home by bleeding radiators, hanging heavy curtains to block out the cold and setting the room thermostat at 21°c (70°f). Here are my top tips on how to avoid Christmas disasters in the kitchen.