Cooking Tips

Guide To The Best Vegetables And Cuisines That Match With Herbs

The Huffington Post UK | Natasha Hinde | Posted 24.03.2015 | UK Lifestyle

To celebrate Meat Free Week (give your inner caveman and those poor animals a rest) we've got a real treat for you in the shape of leaves. And lots of...

How To Peel A Boiled Egg In 10 Seconds

The Huffington Post UK | Natasha Hinde | Posted 26.01.2015 | UK Lifestyle

Food lovers: is there a better way to start Breakfast Week than with some boiled egg wizardry? If you're tired of spending a gazillion hours prizi...

We're Helping You Have a Healthier, Happier 2015!

Jamie Oliver's Food Tube | Posted 15.03.2015 | UK Entertainment
Jamie Oliver's Food Tube

We've all made promises to eat better at some point or another, but this time we're going to help you kick-start your healthier 2015 - with 10 great recipes from Jamie and his talented friends.

Christmas Cooking Hacks: How To Make The Perfect Dinner

The Huffington Post UK | Natasha Preskey | Posted 23.12.2014 | UK Lifestyle

Christmas lunch means high expectations and, often, a very harassed cook. But whether you're a nervous Christmas cooking newbie or a seasoned seasonal...

We've Found The Formula For The Perfect Roast Turkey

The Huffington Post UK | Posted 08.01.2015 | UK Lifestyle

We might think nothing of rustling up a roast chicken with all the trimmings for Sunday lunch. But when tasked with the job of cooking the perfect tur...

Hubble Bubble, Halloween Trouble?

Jamie Oliver's Food Tube | Posted 30.12.2014 | UK Entertainment
Jamie Oliver's Food Tube

A thick fog has descended over Food Tube HQ where some frightfully delicious recipes have risen from the shallow depths of the internet... Mwhahahahahahaha!

How To Make Perfect (Non-Gluey) Mashed Potatoes

The Huffington Post UK | Posted 23.03.2014 | UK Lifestyle

Making good mashed potato may sound like a simple task, but go off-piste and you'll find yourself with something that either resembles glue or had mor...

Carbonade Flamande (Pie Optional)

Linda Duffin | Posted 25.02.2014 | UK Lifestyle
Linda Duffin

Carbonade Flamande - or Beef in Beer - is a succulent, meaty casserole that provides a complete contrast to what many of us have been eating over Christmas.

My Top 10 Tips on Avoiding Christmas Disasters in the Kitchen

Rachel Khoo | Posted 11.02.2014 | UK Entertainment
Rachel Khoo

As Christmas fast approaches, it's important to get planning now and prepare in advance to ensure a stress-free festive season. We all know that feeling when something unexpected happens on Christmas day, but there are simple measures you can put in place to prevent this - you'll be amazed how easy they are! And it's not just the kitchen that requires some TLC - keep you and your guests safe and warm at home by bleeding radiators, hanging heavy curtains to block out the cold and setting the room thermostat at 21°c (70°f). Here are my top tips on how to avoid Christmas disasters in the kitchen.

18 Reasons Why Gwyneth Paltrow Is Different From Us

The Huffington Post UK | Posted 29.04.2013 | UK Comedy

Now, we know it's hard to believe that the World's Most Beautiful Woman isn't like the rest of us. But we've been clicking our way through Gwyneth ...

LOOK: Edible Spray Paint Turns Food Into A Futuristic Feast

Solent News | Sara C Nelson | Posted 05.05.2013 | UK

Blue strawberries. Silver carrots. Golden apples. We’ve seen the future of food and it’s, er, sparkly. The world’s first edible spray paint ...

8 Best Modern 'Starters' Recipes

The Huffington Post UK | Posted 21.12.2012 | UK Lifestyle

After HuffPost UK Lifestyle asked politely, eight of the greatest cooks from Great British Chefs came forward with their best starters recipes for ent...

Five Tips for British BBQ Success

Elle-Rose Williams | Posted 11.09.2012 | UK Lifestyle
Elle-Rose Williams

Hosting a successful BBQ in the UK doesn't have to be impossible. OK, the weather may make things difficult at times - but it doesn't have to be a disaster just because everyone gets a little wet. A burger in the rain is the new hype - haven't you heard?