The sugar-less trend seems like it might have long running implications on the way we sell, shop and eat. Things that were once put onto our health barometer, we're now advised to stay clear of. Yogurt, fruit, cereal and so forth are most certainly off the menu. Advised that cereals were the healthy option to start of our day, the healthiest at present, has to be cartoned egg whites.
One in 10 parents in Britain believe that drinking cola counts towards their five recommended portions of fruit and veg. Not only that, one in 10 of those surveyed also believed that chips contributed to the five-a-day health campaign, while one in five thought that fruit-flavoured sweets counted towards this target.
Carrying extra pounds has many health consequences which create a heavy burden on the individual as well as their families and society more broadly. So, there is indeed a great need to raise public awareness about the importance of keeping a healthy weight and how governments and care providers can support people in doing so.
I applied for a job a few years ago and I got down to the last few candidates. I was very excited as it was a 'big brand' and at the final 'papal nod of the CEO' stage he began to ask me what I thought was an odd line of questioning. It started pretty early into what became the longest half hour of my life. "So Mark, have you always been overweight?" he asked.
Food is an emotional topic, which is part of the reason that the 'diet-of-the-day' story is one that returns to the media as regular as clockwork. Each time we are told that certain foods will either bring eternal health or certain damnation.
As a therapist that specialises in weight loss, I've heard more excuses why people can't lose weight than a secondary school teacher asking for homework. Everything from I'm allergic to healthy food, to fruit and vegetables make me fat - and the finger seems to be always pointing at everyone else...
Besides soy milk, what about all the other non-dairy milk products that have been trending around the globe lately? These include almond milk, coconut milk, rice milk, hemp milk, quinoa milk, oat milk, sunflower milk, mixed grain milk, etc.
I specialise in nutrition, fitness and wellbeing and my no-nonsense approach to therapy means my concepts behind change can sometimes be controversial. I-practise-what-I-preach and I'm a strong advocate for those who follow their own advice, but I'm frustrated... especially when it comes to hypnotherapy and weight loss.
After close to 20 years of yoyo dieting and believing that I was 100% to blame for my size this colourful american lady Dr Deb Burgard opened my mind with one simple slide, a collection of photographs depicting certain breeds of dogs.
In Ayurveda summer is associated with Pitta and its qualities of heat and the element of fire. Although we need fire to digest, transform and metabolise, too much fire can literally cause burned-outs, anger, stress, heat rash and heart burn. When the external fire, the sun, is excessively hot we can try to create balance by reducing other sources of heat and embracing cooling practices.
We all have habits that we want to change: eat less, exercise more, stay out of our overdrafts; but this is easier said than done. Why is it that bad habits are so hard to break and new 'good' behaviours are so hard to stick to?
Over the last few years, whenever I have questioned top personal trainers, nutritionists or athletes on how they eat, most of them have responded not with the 5:2, the Dukan or the Blood Group Diet, but with one word: "paleo".
What would you say if I told you that the reality of being slim can be scary and therefore we sometimes resort to being fat, either regaining weight or holding onto our extra weight?
Five-a-day has been the mantra for years - though did you know that very few people manage it? However, recent research showed that people who manage to do even better than this and eat at least 7 and ideally 10 portions a day of fruit and veg had a 25-33% less chance of early death from cancer, heart disease and other causes.
A new study, just out, has given more evidence to support the idea that brown fat could help our fight against obesity and diabetes. Whilst we all know that 'brown is best' when it comes to bread, pasta and rice, did you know that your body is made up of both brown and white fat and brown is better than white here too?
With the Commonwealth Games in full swing, it seems like a good time to take a look at the link between veganism- often considered a very restrictive diet- and athletic success. Can you excel as a world class athlete without meat, eggs or milk?