Few insects produce methane and the protein they provide would be an efficient and sustainable way to increase intake as the population grows. It could be argued that if we can overcome the fear of eating lab grown meat then we should instead get over our cultural aversions to eating edible insects.
You don't need the salary of Cindy Crawford to look like Cindy Crawford. You also cannot believe everything you read on Google. With that said, there are hundreds of at home beauty tips using natural and essential oils, and other beauty products found at your local pharmacy. In the case that I might inundate you, here are just a few of them that I recommend.
Recently, the British media has been in a frenzy (when are they ever not?), over the apparent surge in the UK population of the false widow spider... Typically, people up and down the country are now petrified of this new frontier of deadly arachnids, because quite simply, they're being sold a bunch of striking lies.
It's amazing how quickly one's brain can be re-wired. Now if I spot a lone ant wandering around, I no longer think "Pest" - I'm more likely to think "Food". In many parts of the world, eating insects is part of everyday life, but in Northern Europe, that's simply not the case. However, things are beginning to change.