Madeleines

Orange Pistachio Madeleines With Cardamom Butterscotch Sauce

Kathy Slack | Posted 23.11.2016 | UK Lifestyle
Kathy Slack

Proust has a lot to answer for. All that chat about madeleines. It's elevated them to 'mysterious French delicacy' status, given them a rarified air of complexity. In fact, they are the work of mere moments and can be knocked out by the dozen with minimal effort.