Peruvian Food

Planet Appetite: UNI Restaurant Brings Japanese Peruvian Nikkei Cuisine to Belgravia, London, UK

Rupert Parker | Posted 17.09.2014 | UK Lifestyle
Rupert Parker

Named after the Japanese word for Sea Urchin, UNI Restaurant and Sushi Bar serves up delicious Japanese and Peruvian fusion cuisine, known as Nikkei.

Peru's Richest Natural Resource

Martin Morales | Posted 21.06.2013 | UK Lifestyle
Martin Morales

Mother Nature has been kind to Peruvian chefs and cooks over the years and thus fuelled their creativity and quest for great taste. Going to Cusco was an extraordinary trip; San Pedro Market is a place of wonder for any cook and food lover.

History Makes Peruvian Food a World Class Cuisine

Martin Morales | Posted 12.06.2013 | UK Lifestyle
Martin Morales

History is very important in our cuisine. I have always revered our heritage and treasured our past as it gives us a grounding about where we came from, and where we are going. It helps us understand the reason behind what we are doing, why we are doing it and gives us a guide.

Mothers Who Inspired Our Cooking

Martin Morales | Posted 10.05.2013 | UK Lifestyle
Martin Morales

I have a great respect and appreciation bought about by my ancestral indigenous heritage which worshipped Mother Earth: Pacha Mama. As a cook and restaurateur, Mother Earth is tied to my life like the most fulfilling umbilical cord, supplying me with the most beautiful produce and ingredients which help me live, work and feed others.

The Most Perfect Cocktail: Happy Pisco Sour Day!

Martin Morales | Posted 02.04.2013 | UK Lifestyle
Martin Morales

The Pisco Sour is uplifting, refreshing and a real pick me up - that's why many are saying that it's set to take over mojitos. I think its even better. Tastier, edgier, more refreshing and healthier with its higher vitamin C content.

Shrimp Ban in Peru: All Things Come to Those Who Wait

Martin Morales | Posted 13.03.2013 | UK Lifestyle
Martin Morales

Due to the vast amount of shrimps we like eating in Peru, its true that we need to control our desires and those of our fellow tourists who are coming to our restaurants more and more making Peru a top dining out destination in the world.

Happy Quinoa Year!

Martin Morales | Posted 06.03.2013 | UK Lifestyle
Martin Morales

Known as the 'mother grain' for its balanced nutritional value, it has a high quality protein, high fibre content, minerals and plenty of vitamins. If compared to other similar grains in its category, then quinoa wins hands down; its power is impressive.

The Perfect Peruvian New Year's Eve

Martin Morales | Posted 28.02.2013 | UK Lifestyle
Martin Morales

In Peru, New Year's Eve is not only about the party, it's about making sure you start 2013 with the right food to eat. Don't be surprised if after midnight you start seeing people running around the block with a suitcase - they aren't lost - it's one of our several New Year's rituals.