The concept of the cube hotel first emerged in Spain, and has grown in popularity in recent years to spread to many diverse corners of the world, from the Swedish Lapland to the Australian Outback and the coast of Thailand.
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Father Christmas has a great cellar and always provides a top bottle of wine but sometimes a bit of guidance is all that's needed to ensure the day and the booze, flows smoothly.
As a foodie PR and blogger living in London I'm constantly amazed at the amount of tapas bars we have. I'm probably more aware of this than most as tw...
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