Roast

Happy National Butchers Week - Why Not Celebrate With Some DIY?

Sam Wass | Posted 25.05.2014 | UK Lifestyle
Sam Wass

We thought we'd invite you to set yourself a challenge; to create DIY bacon, to understand the passion, care and attention that goes into this age old process. Below we have outlined the method, which is much easier to follow than you might realise.

Making a Sunday Roast for the First Time

Ellie Lewis | Posted 23.01.2014 | UK Universities & Education
Ellie Lewis

For all the Robin Thickes out there, me deciding to make a roast dinner was not me deciding to take my rightful place in the kitchen. On a less chauvinistic note - if you've ever lived with me at university, you'd know my kitchen skills are rather average.

A Sausage on The Side?

James Emtage | Posted 09.01.2013 | UK Lifestyle
James Emtage

In my honest opinion, a decent sausage is just about all a man needs in his mouth. And with the ever-increasing range in happy organic, hand reared, spoon-fed and sea salt scrubbed sausages on the market, now is the time to be side ordering yours.