Sea Bass Recipes

Recipe for the Weekend: Sea Bass Tagliatelle

Theo Randall | Posted 10.07.2013 | UK Lifestyle
Theo Randall

This is a lovely spring recipe, particularly if you use the tail of the sea bass like we do in the restaurant. You don't have to, of course, but if you're buying filleted fish it should be cheaper than the middle cut.

Recipe for the Weekend: Sea Bass in a Lemon, Basil and Vermouth Sauce

Theo Randall | Posted 21.11.2012 | UK Lifestyle
Theo Randall

This dish is so quick and simple to make - the foil parcel is a great trick and cooks fish perfectly creating a delicious sauce.