Recipe for the Weekend: Beef Sirloin With Portobello Mushrooms and Salsa Verde
Theo Randall
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Posted 20.02.2013
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UK Lifestyle
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This deliciously rich dish is the ideal festive treat and a perfect recipe for Christmas Eve, New Year's Eve or a special dinner this weekend. Splash out on the best quality sirloin you can find and enjoy with good bottle of Barbera D'Alba. Happy Christmas!
