At this time of year, those suffering from asthma can find their condition becomes dramatically worse. As the pollen count rises, so do our allergic r...
Footage of a giant oarfish swimming in the Gulf of Mexico has emerged. The rare encounter was captured by a remotely operated vehicle at least 463...
Fish! Honestly. They're always trying to be the centre of attention. Just look at 'Finding Nemo'... and... erm... well, we're sure there are other exa...
"If you find yourself near Pike and Broadway before I see you, you need to try the fries at Pike St. Fish Fry," emailed my friend Erik, 46, from the Madison Park neighbourhood after I announced a long weekend in Seattle. Kind of a little weird that the only thing he mentioned was fries.
People often ask what happens in a typical day as head chef at my restaurant Hartnett Holder & Co, at Lime Wood, deep in the heart of the New Forst? It's impossible to answer. Take last week for example. You'll never believe what we all had to do... a music video! I'm not talking Backstreet Boys here, it wasn't quite that painful, but it was beyond hysterical.
This is a lovely spring recipe, particularly if you use the tail of the sea bass like we do in the restaurant. You don't have to, of course, but if you're buying filleted fish it should be cheaper than the middle cut.
Now in its 6th year, Peixe em Lisboa takes place over 10 days, with cooking classes, wine pairings, chef demonstrations and tasting dishes provided by top Portuguese restaurants.
This is a really hearty fish stew that can be prepared beforehand as long as you cook the fish at the last minute; perfect for a dinner party or for someone special. The beauty about this dish is that the fish is cooked at the last minute so it's cooked perfectly and by making the base you get massive amounts of flavour. Serve with a glass of Fallengina and have a good weekend!
In trawling nets, fish are trapped with rocks, debris and other sea life and dragged along the bottom of the sea for hours. Surely, in these circumstances, they must suffer fear, pain and stress?
Around 71% of our planet's surface is covered in water, hence we quite often refer to it as the blue planet. It's a whole different world that the majority of us, including myself, do not know much about.
While the majority of the country is up in arms about horse meat sneaking it's way into their microwaveable-freeze-dried-long-life-nuclear-treated fast food, I can't help but think, so what?
We'll resist trotting out the old "bitten off more than he could chew" jokes, but check out this car crash. Just in case you weren't sure, it's a ...
You know, the more I talk to you, prime minister, the more I feel we're developing a rapport. I think we should do this more often, not just at holidays. Do let me know if you ever want to drop round and have a cup of tea (with or without milk - your choice, but it's perfectly safe).
Breakfast is totally manipulated by cereal manufacturers. I'm convinced. I am a breakfast explorer, going to places rarely seen by Kelloggs.
And so in the end, it turns out to have been a lie after all: there are not plenty more fish in the sea. Quite the contrary, if we don't stop hauli...
The Great Barrier Reef has lost more than half of its coral in the past 27 years, according to a new study. Researchers from The Australian Institu...
Global warming means increases in ocean temperatures – and this could lead to smaller fish, a new study says. Researchers from the University of ...
Got a spare 20 seconds? Then maybe we can interest you in this video - courtesy of YouTube Petsami - in which an inquisitive baby and his mum get a bi...
UK fish stocks have taken a battering, leaving Brits reliant on foreign cod and haddock for fish and chips, campaigners have warned. Annual fish su...
Writhing, twitching, flexing and wriggling this lobster looks like he's having one hell of a bad day. And things are about to get much worse - for his...
Trout have cells in their noses that act like tiny compasses to help them navigate, a study has shown. Scientists used a new method to identify the...
Those who eat plenty of fish (and other foods containing high levels of Omega-3 fatty acids) could be lowering their risk of Alzheimer’s disease, a ...
When we first saw a fish bite a cat, we thought we'd spotted a one-of-a-kind thing. We were wrong - and now we've got another angry fish vs. unprepare...
When a cat bites a fish, that's not news - that's just a cat being a cat. But when a fish bites a cat? Hell, that's news. Weird news, in fact. So ...
So imagine you're a seal. As a seal, you probably fancy having some fish. But what if the fish is on land, flapping away from you at a surprising p...
