Recipe for the Weekend: Pan-Fried Calves Liver With Pancetta and Lentils
Theo Randall
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Posted 14.11.2012
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UK Lifestyle
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This lovely rich dish is ideal for a weekend treat. The calves liver work really well with the pancetta, lentils, and the sweetness of the balsamic vinegar. The lentils take a bit of time to cook, but after that it is very quick.
