There's nothing worse than the lingering smell of fish after it's been cooked.
Thankfully the team from HooplaHa have devised a quick and easy life hack to eliminate the pong.
In the video above they say that the key to cooking smell-free fish is to bake it, instead of frying.
They recommend wrapping fish in tin foil with slices of lemon and a little butter before putting it in the oven to cook.
Fish funk should then be limited, but to tackle any pesky fumes that have escaped, pour some vinegar into a pan of boiling water.
Your kitchen will be fresh as a daisy in no time.