Contributor

Antony Bennett

Head of Food and Executive Chef at La Tasca Restaurants

Antony is a classically trained chef who has spent most of his career developing food for leading restaurants, supermarkets and consumer brands within the UK. He has won multiple awards and is recognised as one of the leading development chefs in the UK right now.
Antony heads up the food offering at La Tasca Restaurants, and has created every recipe included on the La Tasca menu, all of which are inspired and developed from traditional and authentic Spanish dishes.

Website: www.latasca.co.uk