Feeding a growing global population of nine billion people by 2050 is one of the world's biggest challenges--especially in the context of rapid urbanisation, rising amounts of food waste and climate change. During one day of discussions senior executives from agribusiness, policymaking and the NGO community examined approaches to food and nutrition security.
Hopefully there is a growing recognition that the kick we get as we take possession of yet one more pair of shoes, or a DVD that we may watch only once, or a shiny replacement for the still working but tired-looking gadget, is but short-lived
Overconsumption and overpopulation are intertwined. The prospect of 10 billion people or more living as we in the developed nations do now is frightening but unrealistic, I think; environmental degradation will crush that aspiration before it can reach full term.