Tom Aikens

This Chef's £145 Tasting Menu Is Utterly Baffling – Can You Decode It?

One dish at the new restaurant is called 'We all have our “Beech tree” moment' – and the description is equally cryptic.
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Award-Winning Chef Tom Aikens On How To Eat Fish Sustainably

Love salmon with your brunch? Try flounder with your scrambled eggs.
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