Quick And Easy Family Recipe: Macaroni Cheese With Ham And Sweetcorn

25/05/2012 17:39 | Updated 22 May 2015

Fancy no fuss Mac and Cheese in half an hour? This super-quick recipe uses ingredients that are bound to be in your fridge and cupboard so you won't have to troop to the supermarket first.

Serves: 4

Prep time: 15 minutes

Cook time: 15 minutes

You will need:

300g macaroni

120g Philadelphia Light

150 ml semi-skimmed milk

75g grated cheddar cheese

198g can of no-added salt or sugar sweetcorn, drained

75g lean ham, cut into cubes

What to do:

1. Preheat the oven to 190 C, Gas 5. Cook the macaroni according to instructions on pack. Whilst it is cooking mix the Philly with the milk and half of the cheddar.

2. Drain the pasta and return to the pan, mix with the Philly mixture, sweetcorn and ham. Turn into a greased ovenproof dish and top with the remaining cheese.

3. Bake in the preheated oven for 15 minutes until light golden brown.

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