How To Make A Coconut Margarita

Love it or hate it, a Margarita is the classic good time drink. Best of all, this tequila-based cocktail is one of the easiest to make at home.

Fancy adding an exotic twist next time you mix up a Marg? It's simple. Try adding a coconut-flavoured spirit and swap the traditional salted glass rim for desiccated coconut.

Here's what you'll need and how to make it:

Ingredients:

50ml 1800 Coconut

15ml agave syrup or Triple Sec

20ml fresh lime juice

Desiccated coconut

Method:

1. Shake the ingredients together and double strain into chilled cocktail or rocks glass.

2. Add a salt rim for a traditional margarita taste or wet the glass rim with lime juice and dip in desiccated.

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