Desserts

Easy Cherry and Banana No Churn Ice-Cream Recipe

Holly Bell | Posted 10.06.2014 | UK Lifestyle
Holly Bell

I'm not a Mum who treats sugar as the devil. I have a very sensible (well I think so) theory that by saying something's off limits you create all kinds of both negative and exciting connotations. Dieting, giving up smoking, stopping dating unsuitable men... by saying it's off limits all of a sudden we all want it more. So this recipe is a welcome surprise.

Easy Orange Meringue Pie Recipe

Holly Bell | Posted 06.06.2014 | UK Lifestyle
Holly Bell

I am reaching the terrified stage. I've done the hypno birthing course. I've re read all my birthing books. I'm trying to keep my feet up. But there's no getting away from the fact I'm basically scared. I don't especially like giving birth. For me, it hurts that bit too much. Admittedly my second son's birth was a positive experience overall. But it still bloody hurt.

Choc-Tastic Easter Dessert Recipes

The Huffington Post UK | Posted 15.04.2014 | UK Lifestyle

All the bunny shaped Cadbury chocolate figures and Smarties Mini Eggs can get dull after a while, so why not make your own Easter dessert? Whether ...

Raspberry Syllabub Trifle

Linda Duffin | Posted 20.05.2014 | UK Lifestyle
Linda Duffin

Syllabub - a sort of boozy sweetened cream - is one of those old English desserts that's mostly fallen out of favour but deserves a renaissance. It makes a wonderfully light cloudy topping for this almost equally old-fashioned pud, the sherry trifle.

Halloween Coffin Cake

Jordan Bourke | Posted 30.12.2012 | UK Lifestyle
Jordan Bourke

With all hallows eve upon us, I have taken a festive diversion from my normal blog posts to feature my sister's fantastically morbid, and yet completely guilt free, Halloween coffin cake.

The First 3D Dessert At The Oscars - 3D Glasses Required

Huffington Post UK | Melanie Hick | Posted 22.04.2012 | UK Tech

Great news for fans of multiple dimensions, the first ever 3D dessert is set to be served at the Oscars. You may think that dessert usually came i...