Here at HuffPost UK Lifestyle it's safe to say we have a slight obsession with all things food. You'll never meet a team who Tweets quite as much about their breakfast.
So what better way to celebrate our culinary love than with a round-up of our favourite 50 cookbooks from the past year?
From Madhur Jaffrey's curry secrets to sweet treats from Mary Berry, here's a list of the most scrumptious cookbooks to hit the shelves in 2012 -- an ideal gift guide to fill any foodie's stocking.
Top Cookbooks of 2012
The Collection | Antonio Carluccio(01 of50)
Curry Nation | Madhur Jaffrey(02 of50)
Fish | J Sheekey(03 of50)
Wahaca - Mexican Food At Home | Thomasina Miers(04 of50)
Real Mexican Food | Benito's Hat(05 of50)
Indian Superspices | Gurpareet Bains(06 of50)
Honestly Healthy | Natasha Corrett & Vicki Edgson(07 of50)
Beginners Get Sorted | Sorted Crew(08 of50)
The Square | Philip Howard(09 of50)
Modern Twists On Classic Dishes | Andy Bates(10 of50)
Gu Chocolate Cookbook(11 of50)
Garlic: The Mighty Bulb. Cooking, Growing and Healing with Garlic | Natasha Edwards(12 of50)
Leon Family & Friends | Kay Plunkett-Hogge & John Vincent(13 of50)
Memories Of Gascony | Pierre Koffman(14 of50)
Salt Sugar Smoke | Diana Henry(15 of50)
Vintage Tea Party Year | Angel Adoree(16 of50)
Cinnamon Kitchen | Vivek Singh(17 of50)
World's Best Cocktails | Tom Sandham(18 of50)
Vintage Cakes | Jane Brocket(19 of50)
Everyday | Peter Gordon(20 of50)
Book of English Food | Arabella Boxer(21 of50)
Jerusalem | Sami Tamimi(22 of50)
Home Cooking | Laurie Colwin(23 of50)
Cake | Rachel Allen (24 of50)
Fast, Fresh and Easy Food | Lorraine Pascale (25 of50)
Easy | Bill Granger (26 of50)
A History of Food in 100 Recipes | William Sitwell(27 of50)
30-Minute Vegetarian | Rose Elliot(28 of50)
Complete Cookbook | Mary Berry(29 of50)
Sausage | Nicola Fletcher(30 of50)
Everyday | MasterChef (31 of50)
Cooking Through The Year(32 of50)
The Food Of Spain | Claudia Roden(33 of50)
15 Minute Meals | Jamie Oliver(34 of50)
Little Paris Kitchen | Rachel Khoo(35 of50)
The 4-hour Chef | Timothy Ferriss(36 of50)
Weekend Cookbook | Catherine Hill(37 of50)
Indian Vegetarian Feast | Anjum Anand(38 of50)
Great British Puddings(39 of50)
Kitchin Suppers | Tom Kitchin(40 of50)
Baking | Mark Hix(41 of50)
The Collection | Michel Roux(42 of50)
Scandinanvian Christmas | Trine Hahnemann(43 of50)
Monica's Kitchen | Monica Galetti(44 of50)
Marvellous Meals With Mince | Josceline Dimbleby(45 of50)
Desert Island Dishes(46 of50)
The ASK Italian Cookbook(47 of50)
Drinks | Tony Conigliaro(48 of50)
Exploring China | Ken Hom & Ching-He Huang(49 of50)
The Pressure Cooker Cookbook | Catherine Phipps(50 of50)