Chinese Food

Nyonya Chicken Curry - A Malaysian Classic

Colin McQuistan | Posted 18.03.2016 | UK Lifestyle
Colin McQuistan

Kari Ayam - or simply chicken curry - is an absolutely delicious aromatic dish utilising cooking techniques and ingredients from across China and South East Asia and would be a most unusual addition to any dinner party!

Planet Appetite: Madrid Fusion International Gastronomy Summit 2015, Spain

Rupert Parker | Posted 11.05.2015 | UK Lifestyle
Rupert Parker

We've all heard of those grand Chinese banquets with innumerable courses including delicacies like sea slugs and bird's nests, but at Madrid Fusion this year I caught a glimpse of the future. Goods from China dominate our shops but my suspicion is that Chinese food is going to take over our restaurant menus - and I don't mean chop suey and egg fried rice.

What Makes Asian Cuisine Unique?

The Huffington Post UK | Jennifer Barton | Posted 27.02.2015 | UK Lifestyle

As the Feasts On the Street cooking challenge reaches the final episode, and our winners are imminently announced, we checked in with Ching-He Huang, ...

Chinese Broccoli With Garlic, Chili and Ginger Sauce, and Tong Yuan

Krissy O'Shea | Posted 20.04.2015 | UK Lifestyle
Krissy O'Shea

Typically on the table at this time of year would be dumplings for luck, a rich roast Peking Duck, the clean flavor of steamed whole Sea Bass with bright lemongrass notes, something sweet of course and the beautiful orange glow and sharp bite of mounds of clementines.

Chinese New Year - What Is It? Have We Been Misled?

Cohan Chew | Posted 20.04.2015 | UK
Cohan Chew

Chinese New Year is much more important to Chinese people than simply the start of a New Year. Indeed, CNY in China extends far beyond the street celebrations and stage performances that we are exposed to in the UK.

WATCH: Feasts On The Street Episode Two. Things Are Getting Tasty

The Huffington Post UK | Posted 09.02.2015 | UK Lifestyle

Who will win the trip of a lifetime to Hong Kong? Join us now to watch the second episode of the four-part Feasts on the Street challenge and see who ...

Try This 15 Minute Cantonese Beef And Black Bean Noodle Recipe As Seen On Feasts On The Street

The Huffington Post UK | Jennifer Barton | Posted 13.02.2015 | UK Lifestyle

Watch episode two of the Feasts on the Street – the online cook-off in which the Huffington Post has teamed up with Amoy to prove that anyone can co...

Chow Mein, Peking Duck Or Dumplings? Which Of These Asian Dishes Tops Your Favourite Foods List?

The Huffington Post UK | Jennifer Barton | Posted 12.02.2015 | UK Lifestyle

When it comes to our favourite foods, there's nothing quite as tantalising for our taste buds as a delicious Asian dish that's packed with tons of fla...

Why I'm Working to Become the Greatest Chinese Chef of All Time

Robbie Knox | Posted 31.03.2015 | UK Lifestyle
Robbie Knox

When the Huffington Post asked me, a 37-year-old married father of two, if I wanted to enter a cooking competition to win a trip to Hong Kong with a 25-year-old girl I'd never met, it was a real no-brainer. I'm confident that in no way would my wife go ballistic if I jogged off to the other side of the world leaving her with two pre-school kids to look after, so I signed up on the spot.

Planet Appetite: The Yunnan Cookbook - Recipes from China's Land of Ethnic Diversity

Rupert Parker | Posted 11.03.2015 | UK Lifestyle
Rupert Parker

I first visited China over 30 years ago when it was just opening up to Westerners. Rather than do the whole country by train, as most travellers seemed to do, I decided to explore the West, specifically Sichuan and Yunnan.

Planet Appetite: A Taste of Sichuan at the Chinese Cricket Club, London, UK

Rupert Parker | Posted 08.11.2014 | UK Lifestyle
Rupert Parker

Located in London's Crowne Plaza Hotel, Blackfriars, the Chinese Cricket Club serves up accomplished Chinese food with selections from the province of Sichuan

Chinese Food in Britain Has Come a Long Way Since the 80s

Nick Jones | Posted 08.09.2014 | UK Lifestyle
Nick Jones

The growing influence of China has been a hot topic of discussion for several years now, as the economic powerhouse of the East has emerged as a legitimate contender to the USA's supremacy as the world's most powerful nation.

Tons of Wontons

Linda Duffin | Posted 14.05.2014 | UK Lifestyle
Linda Duffin

I can happily eat my own body weight in dim sum but usually they're something I'd go to a restaurant for. Then I made a pleasant but inauthentic Peking Duck (the recipe search continues) and found myself with some leftovers. The resulting spring rolls were a bit 'meh' but the dumplings were delicious.

Turning a £4.99 KFC Meal Deal Into Something Edible

Colin McQuistan | Posted 06.04.2014 | UK Lifestyle
Colin McQuistan

Succulent, moist, well balanced, delicious, inspiring. These are words I would not use to describe a KFC 3 piece meal deal for £4.99. Whereas soggy, limp, greasy, salty, tragic, granular, are all just words. Anyway, what am I going to do with all this delectable goodness?

Char Siu Roast Pork With Wilted Greens

Linda Duffin | Posted 01.04.2014 | UK Lifestyle
Linda Duffin

2014 is the Year of the Horse but after all the recent dodgy burger scandals I think we're on safer ground today with pork.

PICTURES: Cheeky Naked Buddha Stunt Backfires

Huffington Post UK | Sara C Nelson | Posted 25.01.2014 | UK

The food at this Chinese restaurant is so damn good it even tempted Buddha himself to scale the walls for a bite. Well that’s apparently how two...

Failing to Follow Food Fashion

Lucy Karsten | Posted 18.02.2014 | UK Lifestyle
Lucy Karsten

Everything has a moment, a time where it's everywhere, and fashionable, and all anyone seems to want. Right now London is all about what my friend Charlotte calls 'man food'- big, hearty, simple dishes.

WATCH: Is This The New ‘Friday' By Rebecca Black?

The Huffington Post UK | Posted 15.10.2013 | UK Comedy

Only: it's even more offensive. No, really. It was penned by the same guy - Patrice Wilson, the Stock Aitken Waterman de nos jours, only worse, ...

Shanghai - A Mid Range Dining Round Up

Rich Major | Posted 19.07.2013 | UK Lifestyle
Rich Major

In a city where authenticity and taste reign supreme, it's not unusual to see a Porsche or a new Maserati parked up outside an anonymous hole-in-the-wall diner known for serving the best Mao Shi Hong Shao Rou (Chairman Mao's favourite braised pork dish) in town.

Welcome back Mr Chow

Ben Falk | Posted 22.05.2013 | UK Lifestyle
Ben Falk

It's not often I share something in common with Justin Bieber, but that was the case this week when I went along to the revamped Mr Chow in Knightsbri...

Buffet The Stomach Slayer

James Emtage | Posted 09.03.2013 | UK Comedy
James Emtage

Why is it, that upon seeing a buffet, we completely disregard our life's worth of known food pairings and think that it is absolutely acceptable to mix and match without any consideration or consequence?

Cheeky! Barack Obama Pops In For A Chinese Takeaway… And Gets His Bum Squeezed (PICTURES)

Huffington Post UK | Sara C Nelson | Posted 18.04.2012 | UK

President Barack Obama made a surprise visit to a Chinese restaurant in San Franciso this week - and received a very warm reception indeed. Orderi...