Working Lunch

New Places, New Faces

Xochi Balfour | Posted 14.09.2012 | UK Lifestyle
Xochi Balfour

Also abundant on Leather Lane are the very busy lunchtime executives. As we mostly cook our dumplings to order, so that everything is fresh and nothing hangs around, these customers can be slightly problematic. You would be surprised at how few people are willing or able to wait five minutes for their lunch.