Triple Weight Loss Surgery To Treat Obese Diabetics, Says Health Watchdog

Is Weight Loss Surgery The Key To Tackling Britain's Obesity Problem?
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As many as one in four Brits are thought to be obese, leading to a rise in the amount of people being diagnosed with diabetes.

The health advisory body has said the number of obese diabetics undergoing drastic weight loss surgery needs to triple in the next few years to tackle the "major problem" facing the NHS.

In a U-turn on guidance, Nice said gastric bypass and sleeve gastrectomy surgery should no longer be seen by doctors as a "last resort" and has eased its recommended criteria for the surgeries to allow for early intervention.

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A possible two million people in England could be eligible for the £6,000 operation, which is now recommended to those with a Body Mass Index of 30 who have recently been diagnosed with type 2 diabetes and who have attempted a compulsory weight loss programme.

Nice argued that the NHS could reap "huge" financial benefits in the long-term as 65% of post-operation patients will no longer need any diabetes medication within two years and will avoid serious and costly conditions such as heart failure, amputations and blindness.

Professor John Wilding, a consultant physician in diabetes at University of Liverpool and Aintree University Hospitals NHS Foundation Trust - who helped develop the guidance, said he would like to see the number of operations on obese diabetics triple from an average of 4,000 a year to 15,000 a year.

"I suspect somewhere higher than we are at the moment, around 15,000 a year is a more realistic target. This is part of what has to be a very comprehensive attack on this major problem," he said.

Rachel Batterham, head of obesity and bariatric services at University College London Hospital NHS Trust - who also helped develop the guidance, said: "We now know that the health benefits of bariatric surgery for people with Type 2 diabetes is so great that it really needs to be considered as part of their treatment pathway.

"We also know that the earlier you have the surgery in your diabetes course, then the more likely you are to have remission or a really good improvement.

"Clearly everybody agrees that prevention is better than treatment. But we have to distinguish between prevention and treatment - and for the people who have type 2 diabetes and obesity we have an effective safe treatment that we know saves lives and reduces the complications of type 2 diabetes - and saves money."

However, she warned that the "healthcare service as a whole hasn't embraced this as an effective, safe treatment".

Batterham added that hospitals which already carry out bariatric surgery could "easily" increase the number of operations they carry out, but that a "bottleneck" effect has arisen because of a lack of vital tier three services - a compulsory weight loss management programme which patients must attempt before being accepted for surgery.

She said the health service as a whole must "embrace" the treatment and make significant investments in order to make long term financial benefits.

Currently the one in twenty people in the UK with type 2 diabetes occupies one in six beds in some hospitals because of complications caused by the disease.

Last week, the National Bariatric Surgery Registry (NBSR) said 108 men and 462 women aged 24 or under had obesity operations between 2011 and 2013, including 62 people under the age of 18.

8 Surprising Ways To Lower Your Diabetes Risk
Drink Coffee(01 of08)
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Go ahead and refill your cup. People who increased the amount of coffee they drank each day by more than one cup over a four-year period had an 11 percent lower risk for type 2 diabetes than those who made no changes to their coffee consumption, says a new study from Harvard School of Public Health. (credit:Flickr:yoppy)
Eat Nuts(02 of08)
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Almonds, walnuts and other tree nuts, to be exact. Studies have shown that eating tree nuts frequently is associated with a reduced risk of developing diabetes. Even peanuts—classified as a legume, not a nut—can be beneficial. But frequent consumption doesn’t mean large amounts: keep the quantity to about a handful to avoid the calories from piling on. (credit:WikiMedia:)
Skip The Heavy Alcohol(03 of08)
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Hold those multiple martinis. A new study suggests that binge drinking (consuming four alcoholic beverages within a two-hour time span for women and five for men) may increase the risk for developing type 2 diabetes by disrupting the effects of insulin in the brain. (credit:Getty)
Walk After You Eat(04 of08)
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People who sit six to eight hours a day are 19 percent more likely to have diabetes, according to research in the International Journal of Behavioral Nutrition and Physical Activity. Something as small as a 15-minute walk a half hour after eating can lower your post-meal blood sugar levels for at least three hours.

And a new study published in the journal of the European Association for the Study of Disease shows that brief bursts of intense exercise before meals is a more effective way to control blood sugar than doing one longer workout during the day.
(credit:Getty)
Lift Weights(05 of08)
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Weight lifting or resistance training can keep blood sugar levels lower then even aerobic exercise can, according to a study out of the University of Ottawa. In fact, because of this increased evidence of resistance training’s health benefits, the American College of Sports Medicine (ACSM) now recommends it for adults with type 2 diabetes. (An added plus: It also helps maintain muscle mass and speed metabolism, which naturally decline with age. with increased age.) (credit:Flickr:evilhayama)
Cut out sodas(06 of08)
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Just drinking one or two sugar-sweetened (or non-diet) beverages a day can increase your risk of diabetes by 26 percent according to a Harvard School of Public Health review of studies. So ditch the soda and instead sip on green tea or seltzer flavored with unsweetened pomegranate or cranberry juice. (credit:Getty)
Eat Less Meat(07 of08)
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Scientists from Harvard School of Public Health have found that higher consumption of red meat, especially processed meats may increase a woman’s risk of developing type 2 diabetes. A few marks against red meat: it’s a major source for saturated fat, cholesterol and animal protein. And processed meat fares even worse: it contains certain types of preservatives, additives and other chemicals which can increase the risk of developing type 2 diabetes. The study found that substituting meat with other foods, like whole grains, nuts, low-fat diary, fish and poultry could significantly lower diabetes risk. (credit:Flickr:ImpromptuKitchen)
Have More Citrus(08 of08)
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A study from Preventive Medicine finds that oranges and orange juice can actually assist in the management of diabetes. And it’s not just oranges that help: grapefruits, lemons, lemons and other citrus fruits have protective powers. An earlier (animal) study found that citrus extracts have the ability to slow glucose uptake as well as inhibit its movement through the intestines and liver. (credit:WikiMedia:)