How To Make Chocolate Mousse With A Calorie-Free Twist

We've tasted low-calorie chocolate mousses and the verdict often is: why bother? But although this recipe for a 'guilt-free mousse' has the weirdest ingredient - avocado - it makes sense that the creamy fruit is the secret.

Plus, its neutral taste means it won't be too overpowering.

With natural coconut fat, chocolate powder, a smidgen of soy sauce, balsamic vinegar and vanilla extract - it's a real pudding potion. (Cue collective stomach rumble of the lifestyle team.)

It's a little bit of what you fancy, and it takes just five minutes to make.

Guilt-free puddings? Yes please!