Graphics Reveal What It's Like To Live With Eye Conditions Such As Glaucoma And Cataract

This Is What It's Like To Live With Eye Conditions Such As Glaucoma
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Eye conditions such as glaucoma, cataract, macular degeneration and diabetic retinopathy affect thousands of people in the UK every year.

But if you've never been diagnosed with one of these conditions yourself, it can be difficult to imagine what living with restricted vision is really like.

To offer an insight into these problems, the team at Clinic Compare has created a series of graphics which replicate the experiences of sufferers.

Below, consultant ophthalmic surgeon and lecturer Valerie Saw explains why these graphics are sadly accurate reflections of what living with an eye condition is like.

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"Glaucoma is an eye disease which results in permanent damage to the optic nerve," Saw told HuffPost UK Lifestyle.

"When any of the one million nerve cells is damaged, it does not regenerate, and is permanently impaired."

According to Saw, glaucoma is the second leading cause of blindness in the UK and the most common factor which damages the optic nerve is high pressure inside the eye.

"High pressure most commonly develops when drainage of fluid from the eye is impaired," she said. "There is often a genetic predisposition to poor fluid drainage from the eye."

She explained that glaucoma is a "silent" cause of blindness because it does not cause pain and the damage to the nerve cells leads to loss of peripheral vision first. This is known as tunnel vision.

"This video shows how tunnel vision restricts the field of view of someone suffering from glaucoma," she said.

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"Cataract is clouding and opacification of the natural crystalline lens inside the eye. It is most commonly due to ageing, but steroid medication, diabetes and ocular surgery can make cataract develop earlier in life," Saw said.

This cloudiness prevents light from passing clearly through the lens, which causes vision to be blurred when a person is looking straight ahead.

"Cataract can also cause symptoms of glare in bright lights, reduced contrast sensitivity and colours appearing faded," she added.

"This video simulates the blurriness of vision typically caused by cataract."

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"Diabetic retinopathy is disease of the retina, that occurs in patients with diabetes. The retina is the layer of nerve cells that lines the back of your eye," Saw explained.

"Many people with diabetes get retinopathy, particularly if they have had diabetes for many years."

According to Saw, diabetes causes two main problems in the retina.

"It makes blood vessels in the retina weak, so that they leak fluid. The fluid causes dysfunction of the retinal nerve cells and causes a blurry image," she said.

"Plus it causes lack of oxygen to the retina. This can lead to abnormal growth of new blood vessels which try to supply oxygen, but are fragile and bleed easily.

"Both lack of oxygen to the retina, and bleeding on the retina, cause damage to the retinal nerve cells, which can be permanent."

People suffering from diabetic retinopathy have patchy vision where the retinal nerve cells are not functioning, which is demonstrated in the graphic.

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Age Related Macular Degeneration (ARMD) is an eye disease that affects the macula.

"The macula is the tiny part of the retina which is very important for reading, especially reading small details, and for seeing things in the centre, directly in front of you," Saw explained.

"ARMD is due to ageing of the macula and is most often seen in people older than 65, although it can develop in younger people."

According to Saw, there are two types of ARMD which have different treatments.

"In one type (wet ARMD), abnormal leaky blood vessels grow in the macula which can bleed and cause permanent loss of vision in the centre of the field of view," she said.

"The other type of ARMD (dry ARMD) is a slower process of atrophy and loss of function of the nerve cells in the macula."

In both types of ARMD, people experience blurriness and loss of sight in the centre of their vision, directly in front of them.

They also have difficulty reading and seeing fine detail, which is demonstrated in the above graphic.

Preserve Your Eyesight With These 10 Foods
Collard Greens(01 of10)
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Like all leafy green vegetables, collards are high in the carotenoid nutrient lutein. Eating foods rich in carotenoids, particularly lutein and zeaxanthin, is associated with reduced risk of developing age-related macular degeneration. (credit:Shutterstock)
Courgette(02 of10)
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Another food rich in lutein and zeaxanthin. Lutein and zeaxanthin help by protecting the central retina (also known as the macula) from blue and ultraviolet light. Consumption of zeaxanthin, with lutein, has been found in studies to reduce the likehood of developing cataracts. (credit:Shutterstock)
Broccoli (03 of10)
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Broccoli and broccoli sprouts have been found to protect the retina from free radical damage. This may be due to a compound in broccoli called sulphoraphane which naturally boosts the body's own defense system against free radicals. (credit:Shutterstock)
Eggs(04 of10)
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Eggs are rich in cysteine and sulphur, two components of glutathione, a protein that acts as an antioxidant for the lens of the eye. This may explain why sulphur-containing compounds have been found to protect from cataract formation. Egg yolks also contain lutein and diets high in lutein lead to reduced risk of developing age-related macular degeneration. (credit:Shutterstock)
Garlic And Onions(05 of10)
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Sulphur-rich garlic and onions are important for the production of glutathione, an important sulphur containing protein that acts as an antioxidant for the lens of the eye. Raising glutathione levels can be instrumental in both prevention and resolution of visual problems like macular degeneration, glaucoma or cataracts. (credit:Shutterstock)
Tomatoes(06 of10)
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Tomatoes contain two eye-healthy nutrients -- lycopene and lutein. Both of these phytochemicals are carotenoids, found to be helpful for vision. Lycopene has been well documented as effective in cancer-protection, but its antioxidant capabilities also act to protect the eyes from sun damage. (credit:Shutterstock)
Carrots (07 of10)
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The old axiom that carrots are good for the eyes is not just a myth. Carrots are rich in betacarotene (precursor to vitamin A, a necessary nutrient for vision), lycopene (a phytonutrient antioxidant protective of UVB radiation in the eye) and lutein (a protective phytonutrient found in high concentrations in the macula which protects it from free radical damage). (credit:Shutterstock)
Blueberries (08 of10)
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Eating blueberries has been associated with the reduction of eye fatigue. As well as having the eye-healthy carotenoids lutein and zeaxanthin, blueberries contain anthocyanins, eye-nourishing phytonutrients which have been shown to improve night vision. They also contain flavonoids like rutin, resveratrol and quercitin which may have preventative effects on macular degeneration. Blueberries also contain minerals necessary for proper vision including selenium and zinc. (credit:Shutterstock)
Apricots (09 of10)
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Apricots are rich in both beta-carotene and lycopene, two phytochemicals that promote good vision. Beta-carotene is converted by the body to vitamin A, an important antioxidant that resists oxidative stress damage to the lense of the eye, helping to prevent cataracts and macular degeneration. (credit:Shutterstock)
Fatty Fish(10 of10)
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Cold-water fish such as salmon, tuna, cod, haddock as well as sardines are rich in the healthy Omega-3 oils. Fish are especially high in EPA and DHA, two Omega-3 fats which are important for cellular health. DHA makes up 30 percent of the fatty acids that comprise the retina. (credit:Shutterstock)