"Wine moms represented motherhood as revolutionary refusal, as 'who cares,' as 'don’t judge me,' as 'get out now.'"
New research explains why your head might throb even after a single glass.
Frothy wine doesn't exactly sound appealing but apparently it makes a big difference to the taste.
Here’s what they automatically eliminate every time they glance over the menu. (And why you should choose the second- or third-least expensive wine.)
Sure, you could toss just any old fruit in any old wine. Or you could make it WAY better.
“I’m just sitting there thinking, what am I going to do, how am I going to survive this?” Lillian Ip told reporters. “I was about to give up.”
Drinkers are facing a "two-pronged attack" from Jeremy Hunt.
Red, white, Burgundy, Bordeaux, Champagne, stemmed, stemless – does any of it matter?